Dumpling and Noodle House

07/23/2024 So adorable food. Taste and look are on the top. I ordered 4 dishes: 1. Chinese Beef Roll. It costs $12.95. It was OK; I like Beef- soft and good seasoning. There was so much cilantro (it is better to add less than it). 2. Pan Fried Juicy Pork. It costs $14.95. Delicious dish, definitely to order again. The dough is soft and crispy. The beef is on a top level. 3. Chicken Soup Dumplings. It costs $10.95. The soup was rich and tasty in it. Enough chicken. 4. Pork Beef Stickers. It costs $10.95. I like the tiny dough and crispy crust. Order again shortly. These dishes weren't fat. I noticed a bad tendency in the Bay area to cook Chinese food with a huge portion of oil. I was surprised at how this restaurant makes all its food with the required oil content. It was takeout, and they prepared food very well. Good containers, microwave safe. Thank you, and I highly recommend this restaurant!

We got the cold Sichuan spicy noodle, fried beef & Ho Fun, and pork soup dumplings with Thai tea. The food was amazing, definitely recommend getting a cold and hot dish, and the dumplings are very creamy and packed full of soup. The Thai tea could be stronger, but overall still 5 stars!

Good dine in place with definitely good value. We love the soul dumplings here as well as the combo fried rice and spicy soups. Lots of seating although parking isn't in the nicest area. Good have better utensils for serving as it's mostly plastic forks

It was weekday lunch time and there’s one customer in the restaurant! Usually I would skip any empty restaurant but I was really craving for some Siu Long Bao so I went in to try. Ordered pork soup dumplings and Yangzhou Fried Rice. Soup dumplings filling wasn’t mushy and flavour was good. Fried rice came in a good portion but was a bit blend. I have to put a lot of Dao Ban Jiang (spicy bean paste) to make it work. So was really struggling with three or four stars. Well, there are other dishes on the menu that I would like to try. So according to my rating principle a four star it is. Hopefully they do better next time.

Don’t walk, RUN here… I knew they meant business when there was a grandma hunched over making noodles. I’ve never had dumplings this good outside of Asia, everything you can tell is made with love. 10/10 this will be the first place I come when in Martinez. No notes

The dim sum here was really good and the best in the area. The flavors were all well balanced and the dumpling skins tasted high quality. I want to come back to try the sichuan food now.

The server said it has only been open a few months, but the food is pretty good. Ordered : Dumplings: Pork & Shrimp , skin is very thin like Ding Tai Fang , inside has small shrimp and pork but only a little bit pork $12.95 per order 6 pcs Chinese leek dumplings: I actually like this one , because they used the spring roll skin to make it , light crispy and testy $8.95 per order / 4 pcs Shumai ： shrimp flavor, 4 pcs per order $7.95 Onion beef : $16.95 , tender and light , pretty good

The homemade pork buns here are amazing—soft, fluffy, and packed with juicy, well-seasoned meat. You can taste the freshness in every bite. Super comforting and totally worth it.